NEWS

BR television reports on innovative KNEXT project

BR Abendschau visited SAR in Dingolfing and presented a project that brings the future of gastronomy, smart retail, and service robotics to life.

With the new employee restaurant & FutureCafé, the SAR Group, together with its KNEXT division, is sending a strong signal for innovative strength and practical solutions for the future. The project impressively demonstrates how technological excellence, modern architecture, and a clear focus on user-friendliness combine to form a unique overall concept.

The showroom in Dingolfing clearly demonstrates how automated processes, intelligent technologies, and high-quality design merge to create a completely new experience.

INNOVATION meets EVERYDAY PRACTICALITY

The concept in Dingolfing combines state-of-the-art technology with the aim of making everyday work more pleasant and efficient. In addition to freshly prepared meals and coffee specialties from the robot-assisted FutureCafé, digital access systems, serving and cleaning robots, and intelligent store solutions ensure that everything runs smoothly.

It is particularly noteworthy that, despite the high degree of automation, the focus remains on people: employees benefit from comfort, quality, and a relaxed break in a modern atmosphere. Together with KNEXT, SAR is setting an example of how innovation can create real added value in everyday life.

TOGETHER into the FUTURE of SMART RETAIL

In close collaboration with Wanzl, a showroom was created that exemplifies how the areas of automation, premium catering, and shopfitting intertwine. Whether self-checkout, digital shelving systems, or robot-assisted services—the innovative strength of SAR and KNEXT sets standards for the future of 24/7 retail. With this project, the SAR Group once again underscores its role as a future-oriented technology partner that not only shapes industrial automation but also sets new standards in catering and retail.

Here is the BR Abendschau report (in German):
„Der Süden: Dingolfing – Kein Personalmangel im Café der Zukunft“

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